Food Menu
| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
|
30 |
1 Lunch: Whole Grain Chicken Caesar Wrap with Sliced Cucumbers |
2 Lunch: Creamy Buffalo Chicken Macaroni Salad with Broccoli Florets |
3 Lunch: BBQ Chicken Salad with 3 Bean Salad |
4 Lunch: Turkey and Cheese Bagel with Corn Salad |
|
7 Lunch: Turkey and Cheese Croissant with Baby Carrots |
8 Lunch: Chicken Buffalo Wrap with Broccoli Florets |
9 Lunch: Chicken Caesar Pasta Salad with Sliced Cucumbers |
10 Lunch: Pepperoni Italian Salad with Three Bean |
11 Lunch: Turkey and Cheese Sandwich with Corn Salad |
|
14 Lunch: Turkey and Cheese Bagel Sandwich with Baby Carrots |
15 Lunch: Southwest Chicken Wrap with 3 Bean Salad |
16 Lunch: Chilled Asian Noodle Salad with Broccoli Florets |
17 Lunch: Chopped Mexican Salad with Corn Salad |
18 Lunch: Chicken Salad Croissant with Sliced Cucumbers |
|
21 Lunch: Turkey and Cheese Sandwich with Baby Carrots |
22 Lunch: Greek Chicken Wrap with Sliced Cucumber |
23 Lunch: Pesto Pasta Salad with Broccoli Florets |
24 Lunch: Southwest Taco Salad and 3 Bean Salad |
25 Lunch: Turkey and Cheese Hoagie Sandwich with Corn Salad |
|
28 Lunch: Turkey and Cheese Croissant with Baby Carrots |
29 Lunch: Asian Chicken Wrap with Sliced Cucumbers |
30 Lunch: Ranch Chicken Pasta Salad with 3 Bean Salad |
31 Lunch: Spinach Chicken Salad |
1 |